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As a child, were you taught that slurping your food is bad manners? At The Oyster & Caviar Bar you’ll find six good reasons to ignore your upbringing. And the caviar—not meant to be slurped, but certainly encouraging mischief. Pure gourmet pleasure. The specialties from Nikkei, the sushi, the seafood, the menu delights. Enjoy them. It’s your 100% sybaritic moment…100% Ushuaïa Ibiza.
The Ushuaïa Tower’s most succulent offerings are made to be enjoyed by the pool. Or by the sea. The choice is yours. And the spontaneity. At The Oyster & Caviar Bar, any moment is good to start with a dozen oysters, order a ceviche, try a Peruvian tiradito, share a plate of Japanese nigiri, enjoy an assortment of the best seafood in Ibiza, or stimulate the palate with one of our tempting snacks by the pool. Pleasure and hunger go hand in hand… Open every day during the season from 11:00 a.m. to 8:00 p.m. The kitchen is open between 12:30 p.m. and 06:30 p.m.
At The Oyster & Caviar Bar, shareable temptations abound…oysters, caviar, seafood. Or the always appetizing sashimi, nigiri, hosomaki, sushi, and uramaki. For those moments when only a classic will do, you can always opt for the Ushuaïa Club Sandwich.
Freshness is essential when it comes to seafood. We only serve caviar and oysters of the highest quality. At The Oyster & Caviar Bar we know that prime ingredients are the foundation of a gourmet dish. The rest is incidental.
Our tables are available for the Ushuaïa Ibiza Beach Hotel client and for the general public. We recommend making a reservation in advance to ensure your table and avoid waiting. We have Valet Parking. Reserve your table at +34 626 38 4378. email: restaurantes@ushuaiabeachhotel.com
Skip-the-line entry through the VIP gate
Menu
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