WHEN ARE YOU COMING TO USHUAÏA?
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Ever been told that slurping was bad manners? At The Oyster & Caviar Bar, you’ll find out why it’s impossible to resist sometimes. Here, fresh oysters take the spotlight alongside caviar—which you don’t slurp, but it still invites a touch of indulgence. Pure gourmet pleasure, just like the Nikkei specialties, sushi, seafood, and all the delights our menu has to offer. Enjoy without regrets—this is your 100% connoisseur moment.
The most succulent offerings are made to be enjoyed by the pool. Or by the sea. The choice is yours. And the spontaneity. At The Oyster & Caviar Bar, any moment is good to start with a dozen oysters, order a ceviche, try a Peruvian tiradito, share a plate of Japanese nigiri, enjoy an assortment of the best seafood in Ibiza, or stimulate the palate with one of our tempting snacks by the pool. Pleasure and hunger go hand in hand… Open every day during the season from 11:00 a.m. to 8:00 p.m. The kitchen is open between 12:30 p.m. and 06:30 p.m.
At The Oyster & Caviar Bar, shareable temptations abound…oysters, caviar, seafood. Or the always appetizing sashimi, nigiri, hosomaki, sushi, and uramaki. For those moments when only a classic will do, you can always opt for the Ushuaïa Club Sandwich.
Freshness is essential when it comes to seafood. We only serve caviar and oysters of the highest quality. At The Oyster & Caviar Bar we know that prime ingredients are the foundation of a gourmet dish. The rest is incidental.
Our tables are available for the Ushuaïa Ibiza Beach Hotel client and for the general public. We recommend making a reservation in advance to ensure your table and avoid waiting. We have Valet Parking. Reserve your table at +34 626 38 4378. email: restaurantes@ushuaiabeachhotel.com
